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Cooking Classes

Get the authentic Greek culinary experience with a small-group cooking class at Marlen’s Garden. Join our chef Antonis Kyvetos for a comprehensive introduction to the Greek cuisine! Get ready to learn — and eat! Discover the fundamentals of preparing classic Greek dishes such as Dolmadakia (stuffed Vine Leaves), Greek Gyros Soyvlaki and Mpougatsa.

Ages

8-99, max of 10 per group

Duration

4h

Language

English – Spanish

What is Included

  • Lunch
  • Two glasses of Zakynthinian wine as part of wine-tasting experience. Over 18 years old mandatory. Juice or refreshment will be given to the under 18 years old
  • Bottled water

Price

€88.24/person

Departure Details

Marlen, Argassi, Zakinthos 291 00, Greece
As soon as you pass Ag.Stathis your turn left. At the end of the road you will see a stone house by the sea. Here is Marlen.

Return Details

Returns to original departure point

Accessibility

  • Wheelchair accessible
  • Service animals allowed
  • Near public transportation

If you have questions about accessibility, we’d be happy to help. Just call the number below and reference the product code:
399732P1
+1 855 275 5071

What to Expect

Discover the authentic Greek culinary experience with a stunning view at Marlen’s Garden, an idyllic seaside location. Join our chef Antonis Kyvetos for a comprehensive introduction to the Greek cuisine!

Get ready to learn — and eat. Discover the fundamentals of preparing classic Greek dishes such as, Dolmadakia (stuffed Vine Leaves), Greek Gyros Soyvlaki and Mpougatsa. Then prepare and savor delicious dishes with fellow food lovers while tasting Greek Zakynthinian Wines.

As you cook, learn about the rich culinary heritage of Zakynthos and the Mediterranean diet, with its focus on wholesome ingredients and healthy eating. Start with a traditional Greek welcome of cold ouzo and a “meze” platter of local olives, marinated anchovies, sourdough bread, and olive oil.

At Marlen’s Garden, we believe that food creates memories and emotions, and brings people together. That’s why our cooking classes are designed to be hands-on, interactive, and enjoyable. Cook in small teams and with the guidance of Chef Antonis Kyvetos.

After the class, sit back and enjoy the stunning sea view as you sip on Zakynthian wine, expertly paired by our owner Antonis Kitsikis.

Reserve your Spot

Fill in the form and let us knowyour interest about reserving a spot.

We will let you know as soon as possible about the availability.

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